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Licence to serve food and alcohol

Licence to serve alcohol

Licence to serve food

Licence to serve food and alcohol

Licence to serve alcohol at public and private events

Extending a licence to serve alcohol for a one-off event

Changes in operations of importance for the licence

Using previous owner’s licence

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Free guidance on the Alcohol Act and issues relating to serving alcohol

Supervision of tobacco sales and collection of supervision fees

Salutt course

Mandatory course for employees who work in licensed premises and who serve alcohol.

  • Read more and apply for Salutt course

Inspections of licensed premises

  • Consequences of a breach of the regulations
  • Inspections of premises licensed to sell and serve alcohol
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  • Contact Næringsetaten (page in Norwegian)

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